Barbecue sauce is good with steaks, spare ribs, chicken wings and grilled meat. If desired, you can mix a little fresh garlic into the prepared sauce.
INGREDIENTS:
5 tbsp hot mustard (Dijon mustard is the best)
5 tbsp dry white wine
5 tbsp mild honey (e.g honey from lime-tree flower)
3 tbsp soy sauce
2 tbsp sunflower oil
5 tbsp tomato ketcup
salt to taste
freshly ground black pepper to taste
tabasco or chili-oil to taste
HOW TO MAKE:
1. Combine the mustard, wine, honey, soy sauce, oil and ketchup in a pot and simmer over medium heat for about 5 minutes.
2. Season with salt, pepper and tabasco or chili-oil and leave to cool.
DIPS, PASTES, SAUCES & SAMBALS
If you enjoy hot and spicy food, I am sure that you won't missed my dips, pastes, sauces, and sambals recipes collection from various exotic countries, such as Indonesia, Thailand, Vietnam, Korea, Mexico, and others.
It would be my highly appreciation if you also give your comment of the taste. ENJOY.......
It would be my highly appreciation if you also give your comment of the taste. ENJOY.......
Monday, March 10, 2008
classic - BARBECUE SAUCE
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